Monday, February 27, 2012

Vanilla cupcake

Ingredients:
Butter - 1 stick(room temp)
Sugar - 2/3 cup
Egg - 3
Vanilla extract - 1tsp
All purpose flour - 1 1/2 cups
Baking powder - 1 1/2 tsp
Salt - 1/4 tsp
Milk - 1 cup





Method:


Pre heat the oven at 350 F



  • In a seperate bowl sieve and mix the flour, baking powder and salt and keep aside.
  • Take a bowl, beat the butter and sugar using the hand mixer.
  • Add the eggs one at a time, beat well at each time.
  • Now add venilla extract and beat it few seconds
  • With a mixer at a low speed, alternatively add flour mixture and milk. Beat it for 2 mins till fine batter is formed.
  • Now line up 12 cups with paper liners.
  • Evenly fill the cup with the batter and bake it for 20-25 mins.
  • to check whether the cupckes are ready insert the toothpick, comes out clean.
  • Remove from the oven and cool it for 20mins.



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