Tomato & Onion Chutney

Ingredients:

Tomato	3 (Medium)
Onion	¾ (Medium)
Whole Red chilli	5
Channa Dhal	2 Tsp
Urad Split Dhal	1 Tsp
Hint	1 Tsp
Salt	As Needed
Coriander Leaves	Few
Oil	1 Tbs

Method:

• In a pan add about 1 tsp of oil. Once it’s hot add the channa dhal, Split Urad dhal, Whole red chilli and hint. Stir it for 2 mins in a medium low flame.  Fry it till its golden brown and grind it to a fine powder. (Dhal powder)
• Rough chop the onion and tomato.
• In a frying pan add oil and onion. Fry the onion until its golden brown.
• Then add the tomato and fry it for 5 -7 mins.      
• Then grind the fried mixture along with the salt coriander leaves and the ground dhal powder.
• Serves them with Idly or Dosa.

Serves- 4