Mango Paruppu/Maangai paruppu

Ingredients:

Raw Mango	1(medium)
Urad dal	2tbl
Mustard seeds	1tsp
Red chilli	2
Green chili	4-5
Curryleaves	7
Turmeric pwdr	1tsp
Salt oil	As per taste 1tbl

Method :

• Cut the mango in cubes with skin.
• Now in a pan add oil add mustard seeds when splutters
• Add urad dal to it  and red chillis  .
• When they becomes red add curry leaves to it and mango
• Saute for 2 mins  and add turmeric powder to it
• Now add water , till mango  is soaked (not so much)  .
• Slit the green chillis and add to mango along with salt
• Boil till mangos are cooked .

Serves - 2

Urad dal gives the crunch taste along with mango ,u can add whole or broken dal.

this can store for 2 day also.